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On this page readers can obtain a listing of documents under the topics headings. Click on the bookshelf icon of a topic heading to display the sub-headings, or to return to the main topics. Click on the icon of a sub-heading to obtain the concerned documents. When a publication is also available in PDF format, please click on the PDF icon to access the PDF version.
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close this section of the library09. Food and Nutrition
open this document and view its contentAlimentación de lactantes e infantes en casos de emergencias (ENN; 2001; 12 paginas) [EN] [FR] [RU] [PT] View the PDF document
open this document and view its contentAlimentação de lactentes e crianças pequenas nas situações de emergência - Guia operacional para gestores e funcionários de programas de ajuda às situações de emergência (2001; 10 páginas) [EN] [FR] [ES] [RU] View the PDF document
open this document and view its contentAlimentation des nourrissons et des jeunes enfants dans les situations d’urgence (OMS; 2001; 23 pages) [EN] [ES] [RU] [PT] View the PDF document
open this document and view its contentBasic Principles for the Preparation of Safe Food for Infants and Young Children (WHO; 1996; 10 pages)
open this document and view its contentCuestiones de Inocuidad de los Alimentos Asociadas con los Productos de la Acuicultura (OMS; 1999; 55 paginas) [EN] [FR]
open this document and view its contentDez passos para reabilitação nutricional (1996; 4 páginas) View the PDF document
open this document and view its contentDirectives pour le traitement hospitalier des enfants sévèrement malnutris (OMS; 2004; 55 pages) [EN] View the PDF document
open this document and view its contentEmergency Supplementary Feeding Programmes - Good Practice Review 2 (ODI; 1995; 122 pages)
open this document and view its contentEnsuring Optimal Feeding of Infants and Young Children During Emergencies (WHO; 1999; 1 page) View the PDF document
open this document and view its contentField Guide on Rapid Nutritional Assessment in Emergencies (WHO, WHO/EMRO; 1995; 70 pages)
open this document and view its contentFood and Nutrition Needs in Emergencies (WHO; 55 pages)
open this document and view its contentFood Safety Issues Associated with Products from Aquaculture (WHO; 1999; 55 pages) [FR] [ES]
open this document and view its contentFood Toolkit (UNHCR; 2001; 70 pages)
open this document and view its contentGuidelines for Estimating Food and Nutritional Needs in Emergencies (UNHCR; 1997; 10 pages)
open this document and view its contentGuidelines for Selective Feeding Programmes in Emergency Situations (UNHCR; 1999; 25 pages)
open this document and view its contentGuidelines for the Inpatient Treatment of Severely Malnourished Children (WHO; 2003; 52 pages) [FR] View the PDF document
open this document and view its contentGuidelines for the Use of Iron Supplements to Prevent and Treat Iron Deficiency Anaemia (INACG, UNICEF, WHO; 1998; 46 pages)
open this document and view its contentGuiding Principles for Feeding Infants and Young Children During Emergencies (WHO; 2004; 96 pages) View the PDF document
open this document and view its contentGuiding Principles for Feeding Non-breastfed Children 6 - 24 Months of Age (WHO; 2005; 42 pages) [FR] View the PDF document
open this document and view its contentInfant and Young Child Feeding in Emergencies - Operational Guidance for Emergency Relief Staff and Programme Managers (UNHCR, UNICEF, WHO; 2006; 24 pages) [FR] [ES] [RU] [PT] View the PDF document
open this document and view its contentInfant and Young Child Feeding in Emergencies, GIFA/ENN Project - Final Report (ENN; 2003; 51 pages) View the PDF document
open this document and view its contentInfant Feeding in Emergencies - Module 1 for Emergency Relief Staff (IBFAN, LINKAGES, UNICEF, WHO; 2001; 97 pages) View the PDF document
open this document and view its contentInfant Feeding in Emergencies - Module 2, Version 1.0 for Health and Nutrition Workers in Emergency Situations (ENN, IBFAN, Terre des hommes, UNHCR, UNICEF, WFP, WHO; 2004; 186 pages) View the PDF document
open this document and view its contentInfant Feeding in Emergencies: A Guide for Mothers (WHO; 1997; 48 pages)
open this document and view its contentInfant Feeding in Emergencies: Policy, Strategy and Practice (WHO; 1999; 41 pages)
open this document and view its contentIntegration of HIV/AIDS Activities with Food and Nutrition Support in Refugee Settings: Specific Programme Strategies (UNHCR, WFP; 2004; 96 pages) View the PDF document
open this document and view its contentThe Management of Nutrition in Major Emergencies (WHO; 2000; 250 pages)
open this document and view its contentManagement of Severe Malnutrition: A Manual for Physicians and other Senior Health Workers (WHO; 1999; 60 pages)
open this document and view its contentManagement of the Child with a Serious Infection or Severe Malnutrition - Guidelines for Care at the First-Referral Level in Developing Countries (WHO; 2000; 177 pages)
open this document and view its contentMental Health and Psychosocial Well-being among Children in Severe Food Shortage Situations (WHO; 2006; 8 pages) View the PDF document
open this document and view its contentNutrition Toolkit (UNHCR; 2001; 60 pages)
open this document and view its contentOECD Guiding Principles for Chemical Accident Prevention, Preparedness and Response - Guidance for Industry (Including Management and Labour), Public Authorities, Communities, and other Stakeholders (OECD; 2003; 190 pages) View the PDF document
open this document and view its contentPellagra and Its Prevention and Control in Major Emergencies (WHO; 2000; 48 pages)
open this document and view its contentPhysical Status: The Use and Interpretation of Anthropometry - Report of a WHO Expert Committee (WHO; 1995; 460 pages)
open this document and view its contentPreventing and Controlling Micronutrient Deficiencies in Populations Affected by an Emergency - Multiple Vitamin and Mineral Supplements for Pregnant and Lactating Women, and for Children Aged 6 to 59 Months (UNICEF, WFP, WHO; 2 pages) View the PDF document
open this document and view its contentPrincipes directeurs pour l'alimentation des enfants âgés de 6 à 24 mois qui ne sont pas allaités au sein (OMS; 2006; 44 pages) [EN] View the PDF document
open this document and view its contentProblèmes de Salubrité Posés par les Produits de l'Aquaculture (OMS; 1999; 55 pages) [EN] [ES]
open this document and view its contentSCN Nutrition Policy Paper No. 21 - WHO, UNICEF, and SCN Informal Consultation on Community-Based Management of Severe Malnutrition in Children (WHO; 2006; 108 pages) View the PDF document
open this document and view its contentScurvy and its Prevention and Control in Major Emergencies (WHO; 1999; 70 pages)
open this document and view its contentSevere Malnutrition: Report of a Consultation to Review Current Literature (WHO; 2005; 52 pages) View the PDF document
open this document and view its contentShared experiences in infant and young child feeding in emergencies (ENN; 2003; 27 pages) View the PDF document
open this document and view its contentSupplies and Food Aid Field Hand Book (UNHCR; 1989; 296 pages)
open this document and view its contentThiamine Deficiency and its Prevention and Control in Major Emergencies (WHO; 1999; 62 pages)
open this document and view its contentUpdate on Infant Feeding in Emergencies (ENN, UNHCR, UNICEF, WHO; 2004; 2 pages) View the PDF document
open this document and view its contentПитание младенцев и детей раннего возраста при чрезвычайных ситуациях (2001; 10 pages) [EN] [FR] [ES] [PT] View the PDF document

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